Menu 2

Soup

(There are two options of soup, choose only one)

Tom Yum Goong

Tom Yum Goong (Thai hot and sour soup with shrimp)

Tom Yum is the best know and most popular Thai soup in the world. This soup is cooked with many different fresh Thai herbs such as lemongrass and Kaffir lime leaves, which give a beautiful aroma to the soup.

The ingredients are: shrimp, chicken stock, fresh Thai herbs, mushrooms, sweet chilli paste, lime juice, fish sauce and chilli pepper.

Tom Ka Gai

Tom Ka Gai (Thai creamy hot and sour soup with chicken)

Tom Ka Gai is another well-known and popular Thai soup. This dish has similar ingredients with Tom Yum but it has coconut milk in the base to soften the character.

Appetizer

(There are 3 options of appetizer, choose only one)

Yum Pomelo

Yum Pomelo (available only in seasons or winters in Ottawa)

The main ingredient in this dish is pomelo. Pomelo is a kind of citrus fruit native to Southeast Asia that looks a bit like a big grapefruit, but with flavours combing sweet and sour. You can often find this dish at up-scale restaurants in Thailand.

The ingredients are: pomelo, chicken, roasted shredded coconut, roasted peanuts, crispy shallots, Kaffir lime leaves, ground chilli peper, tamarind sauce and fish sauce.

Miang Som

Miang Som (segments of orange topped with mince meat)

"Miang" is literally a bite-size snack and "Som" is the Thai word for orange.

The ingredients are: chicken or pork, pickled radish, shallots, coriander, peanuts, soy sauce and palm sugar.

Tigers Covered in Dust 

Tigers Covered in Dust combines the smoky flavour of freshly ground roasted rice along with scented herbs. This dish is an evolution of the traditional Thai Isaan Nam Tok beef dish.

Main dish

Green Curry

Green Curry is the most popular Thai curry both inside and outside Thailand. This curry is delicious made with chicken, pork, or beef.

Other than the meat, the ingredients for Green Curry are: coconut milk, green curry pasted, zucchini, red peppers, fish sauce, soy sauce, garlic, Kaffir lime leaves and Thai basil.

Served with your choice of sticky rice, white Jasmine rice or brown Jasmine rice.

              Dessert

(There are two options of dessert, choose only one )

Mango Pudding

Mango Pudding

This dessert is a tropical delight. Made from fresh mangoes, gelatin or agar agar (vegan gelatin) topped with mango slices and whipped cream or coconut milk sauce for the agar version.

With orange segments

Black Rice Pudding Filo Tart with Fruit 

This dessert features a black glutinous rice pudding, made with coconut milk and palm sugar, served in a crispy filo pastry bowl and topped with fresh fruit (choice of orange segments or strawberries) and a coconut milk sauce.

With strawberries